Simply Organic

Simmer Sauce, Red Enchilada

Nutritional Info

Nutrition Facts

about 8 servings per container
Serving Size: 2 tablespoons (30 g)

 
Calories15

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium190 mg (8%)
Total Carbohydrate3 g (1%)
     Dietary Fiber0 g (0%)
          Includes Added Sugars0 g (0%)
Protein0 g

Calcium6 mg (0%)
Iron0 mg (0%)
Potassium56 mg (2%)
Vitamin D0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8 oz.

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Product Details

Authentic notes of ancho chili & cocoa. 5 steps. 15 minutes prep time. Makes 8 enchiladas. USDA organic. Pure. Simple. Joy. 1% of sales goes to support organic farming & agriculture. Quality Assurance International: Certified organic. Vegan. Find recipes at simplyorganic.com. Simply Organic uses ingredients grown and processed without the use of toxic pesticides, irradiation, or genetically engineered products.

Ingredients

Water, Organic Tomatoes, Organic Tomato Paste, Sea Salt, Organic Ancho Chili Pepper, Organic Garlic, Organic Canola Oil, Organic Cocoa Powder, Organic Cane Sugar, Organic Smoked Paprika, Organic Chipotle Pepper, Organic Cumin, Organic Cayenne Pepper, Organic Black Pepper.

Directions

You Will Need: 8 corn tortillas; 8 ounces (about 1-1/2 cups) shredded monterey jack or cheddar cheese; 1 pouch Simply Organic Red Enchilada Simmer Sauce. 1. Preheat oven to 400 degrees. Lightly grease a 3-quart baking dish. 2. While oven is preheating, wrap tortillas in foil and warm in oven for 5 minutes. 3. To assemble enchiladas, place 2 tbsp cheese into each warm tortilla. Roll each tortilla and place seam-side down in baking dish. 4. Cover tortillas with simmer sauce. Sprinkle with remaining cheese. 5. Cover with foil and bake for 12 minutes or until heated through. Remove foil and bake 5 minutes more. Serve with your favorite toppings. Chef Suggests: Substitute shredded cooked chicken or beef for the cheese in the filling. Do not microwave.

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