USDA organic. Vermont made. Chef created - nature inspired! At Drew's we believe in creating delicious and healthy foods that we don't hesitate to feed our own loved ones. We believe in being stewards of the environment and make our versatile chef created dressings using 100% renewable electricity in the beautiful green mountains of Vermont. It's easy for us to feel good about what we do. Enjoy! Certified Organic by: Vermont Organic Farmers. Find us on Facebook. www.ChefDrew.com.
Soybean Oil (Organic), Water, Romano Cheese (Organic) (Pasteurized Milk [Organic], Cheese Culture, Salt, Enzymes, Powdered Cellulose), Garlic (Organic), Cider Vinegar (Organic), Vegan Worcestershire Sauce (Organic) (Apple Cider Vinegar [Organic], Tamari [Organic] (Water, Soybeans [Organic], Wheat [Organic], Salt), Molasses (Organic), Water, Agave Syrup (Organic), Salt, Lemon Juice Concentrate (Organic), Ginger Puree (Organic), Tamarind (Organic), Chili Pepper (Organic), Garlic Powder (Organic), Xanthan Gum, Shiitake Mushrooms (Organic), Allspice (Organic), Cloves (Organic), Orange Extract (Organic), Lemon Extract (Organic), Natural Smoke Flavor, Natural Onion Flavor), Lemon Juice Concentrate (Organic), Extra Virgin Olive Oil (Organic), Sea Salt, Dijon Mustard (Organic), (Apple Cider Vinegar [Organic], Water, Mustard Seed [Organic], Salt, Spices [Organic]), Capers (Organic) (Capers [Organic], Water, Sea Salt, Citric Acid), Egg Powder (Organic), Xanthan Gum, Black Pepper (Organic).
Contains: soy, rBGH-free milk, wheat, egg.