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|about 8 servings per container|
|Serving Size: 0.25 cup dry (48 g)|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||36 g (12%)|
|Dietary Fiber||0 g (0%)|
Grown in a remote paradise in rich volcanic soil using only pure rain from the sky as irrigation. Mighty good tasting, mighty good for you, mighty good for the planet. Arsenic free - Independently tested. Non GMO Project verified. nongmoproject.org. Thanks to a remote location and rich natural volcanic soil, Mighty Rice is free of the arsenic that taints much of the world's rice supply. By using dryland farming techniques (instead of flooded paddies), around 400 gallons of water are saved for every pound of rice grown. Mighty Rice is also Non-GMO Project Verified, and possesses a naturally low glycemic index that releases energy more slowly and makes you feel fuller, longer. The European Food Safety Authority and America's leading consumer safety publication both warn that arsenic levels in rice could pose health danger, especially to children. Visit mightyrice.com/arsenic for information. Learn about farming practices, health claims and certifications, and the fate of the dodo bird at mightyrice.com. Product of Mauritius.
Mauritian White Mighty Rice.
Cooking: For 4 or so servings, rinse then drain 1 cup of rice. Bring to boil with 1-1/2 cups water. Reduce heat to lowest, stir, cover, cook for 20 minutes. Fluff and serve.
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