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Loaded with plant-based protein. 22 g protein per serving. Non GMO Project verified. nongmoproject.org. USDA organic. Certified gluten-free. 22 grams of protein per serving. 10 g net carbs (Net carbs = total carbohydrates - fibers). Tastes delicious. High in fiber. Only beans! Explore Cuisine searches the globe to bring you healthy foods! Dedicated to innovative cooking using organic ingredients of the highest quality, Explore Cuisine integrates beans, peas, lentils and rice to provide you and your family nourishing meals which are easy, quick, colorful and simply delicious! Explore Cuisine delivers affordable food by buying ingredients direct from the farmer and producing next to the fields. Explore Cuisine is committed to fair trade and sustainable living, so that everyone benefits along the way - from the field to your home. 2% of proceeds support the Food to Thrive Foundation. For more info, please see foodtothrivefoundation.org. Learn more at explorecuisine.com. Vegan. Share your recipes with us. (hashtag)explorerecipes. Facebook: facebook/explorecuisine. Instagram: instagram/explorecuisine. www.explorecuisine.com. Certified organic by Ecocert SA. Recyclable where facilities exist. Product of China.
Organic Edamame (Green Soybeans), Organic Mung Beans.
Contains green soybeans.
Easy Preparation: 4 servings. Bring 8 cups (2 liter) of water to boil. Add fettuccine. Reduce heat and simmer for 7-8 minutes. Strain. For a more al dente texture, rinse under cold water and then strain. Store in a cool dry place. For Expiry Date: See bottom panel.
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