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|about 6 servings per container|
|Serving Size: 0.5 cup (125 g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||300 mg (13%)|
|Total Carbohydrate||5 g (2%)|
|Dietary Fiber||1 g (4%)|
No water or sugar added. USDA organic. Non GMO. Gluten free. Easy & Delicious Serving Ideas: Pasta: Gently poach your favorite seafood (shrimp, clams, mussels, scallops) in sauce. Serve with linguini. Entree: Bake or bread chicken; layer with sauce, mozzarella, parmesan and bake until cheese melts. Pizza: Top with sliced ripe tomatoes, fresh basil and mozzarella. For great recipes and serving ideas: www.SonomaGourmet.com. Certified organic by Quality Assurance International. Certified organic: Quality Assurance International. Made in Sonoma, CA.
Organic Plum and Cherry Tomatoes, Organic Onions, Organic Extra Virgin Olive Oil, Organic Carrots, Organic Basil, Organic Garlic, Salt, Organic Spices, Organic Red Wine Vinegar.
Shake well. Refrigerate after opening.
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