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|7 servings per container|
|Serving Size: 0.25 cup (60 g)|
|Calories from Fat||24|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (5%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||300 mg (13%)|
|Total Carbohydrate||3 g (1%)|
|Dietary Fiber||1 g (4%)|
|Protein||1 g (2%)|
A rich sauce made with aged nutcheese and fresh cashew cream. 100% plant based. www.parmelacreamery.com. Dairy free. Cholesterol free. Gluten free. Vegan. Lactose free. GMO free. Soy free. Simply delicious cultured nutcheese.
Cashew Cream (Water, Cashews), Mushrooms, Cashew Nutcheese (Cashews, Water, Sea Salt, Lactic Acid, Cultures), White Wine, Olive Oil, Sea Salt, Potato Starch, Cane Sugar, Nutritional Yeast, Garlic, Black Pepper, Locust Bean Gum, Organic Natural Flavor, Basil, Thyme, Oregano, Yeast Extract, Cultures.
Refrigerate after opening. To enjoy best simmer, stir well, and serve over pasta, tofu, or fresh veggies.
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