Daiya

Cheezy Mac, Deluxe, Cheddar Style

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 0.33 package (100 g)

 
Calories300
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium580 mg (24%)
Total Carbohydrate48 g (16%)
     Dietary Fiber2 g (8%)
     Sugars0 g
Protein5 g

Vitamin A0%
Vitamin C0%
Calcium20%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10.6 oz.

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Product Details

New. Deliciously dairy-free. Gluten & soy free. Dairy & lactose free. 5 grams of protein (per serving). Excellent source of calcium. CSA. See nutrition info for sodium content. Certified vegan. Vegan.org. It's a favorite comfort food. Rich and creamy mac n cheese. Many people can't enjoy this wonderful treat because of food sensitivities to dairy and gluten. Now there's Daiya Deluxe Cheezy Mac. Rejoice! Melty, smooth, cheesy goodness. Delicious whole grain pasta along with deluxe cheddar style sauce in a convenient squeeze pouch. Daiya deliciously dairy free. You may not notice the difference! Questions or comments? 1(877)324-9211. www.daiyafoods.com. Celiac Sprue Association: The manufacturer of this product is pleased to be recognized by the Celiac Sprue Association (CSA). The use of this Seal on an article means that the manufacturer has agreed to adhere to CSA's standards in representing this article to be free of wheat, barley, rye, oats, their crosses and derivatives in product, processing and packaging. Visit CSA at www.csaceliacs.org or call toll-free 877-CSA-4-CSA. Product of Canada.

Ingredients

Brown Rice Pasta (Whole Grain Brown Rice, Rice Bran, Water), Filtered Water, Tapioca Starch, Non-GMO Expeller Pressed: Canola and/or Safflower Oil, Coconut Oil, Sea Salt, Vegan Natural Flavors, Pea Protein Isolate, Potato Protein, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Xanthan Gum, Yeast Extract, Titanium Dioxide (Naturally Occurring Mineral), Annatto (Color), Onion.

Directions

Boil: 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook: 7 to 8 minutes, or until tender, stirring occasionally. Drain: Return to saucepan, massage sauce packet to mix thoroughly. Squeeze: Cheezy Sauce over hot macaroni. Stir until blended. Makes: 3 servings. Note: Do not overcook pasta.

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