Edward & Sons Let's do

Cones, Ice Cream, Gluten Free

Nutritional Info

Nutrition Facts

Serving Size: 1 cone (3 g)
Servings Per Container: 12

 
Calories12
     Calories from Fat2

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium4 mg (0%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein0 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

1.2 oz.

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Product Details

Non GMO Project: Verified nongmoproject.org. V: Vegan. GF: Gluten free. Certified kosher pareve by Orthodox Union. Try our Let's Do Sprinkelz and Let's Do Organic Sprinkelz - pure natural and organic ingredients crafted into fabulous toppings to delight your whole family. Perfect on cupcakes, cookies or ice cream, Sprinkelz make every dessert a celebration! Reduce, reuse, recycle. Product of Israel.

Ingredients

Potato Starch, Tapioca Starch, Expeller-Pressed Palm Oil, Demerara Sugar, Potato Fiber, Cocoa Powder, Xanthan Gum, Salt, Baking Soda, Natural Vanilla Extract.

Directions

If cones lose crispness, preheat oven to 300 degrees F (150 degrees C) and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.

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