Mission Gluten Free

Tortillas, Soft Taco

Nutritional Info

Nutrition Facts

6 servings per container
Serving Size: 1 tortilla (49 g)

 
Calories130
     Calories from Fat40

Amount Per Serving and/or % Daily Value*

Total Fat4.5 g (7%)
     Saturated Fat2 g (10%)
     Polyunsaturated Fat1.5 g
     Monounsaturated Fat1 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium390 mg (16%)
Total Carbohydrate24 g (8%)
     Dietary Fiber2 g (8%)
     Sugars2 g
Protein3 g

Vitamin A0%
Vitamin C0%
Calcium8%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10.5 oz.

for Personal Shopping

Tortillas, Soft Taco
Product Details

New! World's best-selling tortilla. The authentic tradition. Certified gluten-free. Produced with genetic engineering. Who said wheat-free had to be taste-free? Not us! At Mission we won't let wheat allergies get in the way of you enjoying a great tasting tortilla. That's why we created our new Gluten Free Tortilla. Soft and full of authentic Mission flavor our new tortillas let you enjoy all of your favorite wrap and quesadilla recipes, and still stay true to your dietary needs. Enjoy them at your next meal and leave your wheat worries behind. For great recipe ideas, questions & comments, visit: missionmenus.com. Questions or comments? 1-800-600-8226. Weekdays 9:00 am to 5:00 central time.

Ingredients

Tortilla Blend (Modified Food Starch, Rice Flour, Tapioca Starch, Potato Extract, Cellulose Gum, Guar Gum, Xanthan Gum, Dextrose, Soybean Flour, Potato Starch, Salt, Rice Starch, Corn Dextrin, Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Pea Protein, Resistant Corn Starch, Contains 2% or Less of: Sugar, Inulin, Baking Soda, Sodium Acid Pyrophosphate, Monoglycerides, Fumaric Acid, Enzymes, and Calcium Propionate, Sorbic Acid and Citric Acid (to Maintain Freshness).

Warnings

Contains: soy.

Directions

Heating Instructions: Tortillas may be heated on a skillet or electric griddle, on the grill, or in the microwave. For best results, heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Microwave: Place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or Mission tortilla keeper until ready to serve. For freshness, refrigerate after opening.

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