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Innovating since 1922. Good source of fiber. Wheat free. Lactose free. Non GMO. preservative free. Certified gluten-free. Food safe. Product of Spain.
Corn Starch, Sourdough (Rice Flour, Water), Water, Rice Syrup, Psyllium Seed Husk (Vegetable Fiber), Bamboo Fiber, Rice Flour, Sunflower Oil, Rice Starch, Soy Protein, Sugar, Modified Cellulose, Yeast, Salt.
Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best before: see imprint. Cooking Instructions: For best results: Oven 400 degrees F. On a cookie sheet for 5-7 min.
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