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|4 servings per container|
|Serving Size: 1 roll (50 g)|
|Amount Per Serving and/or % Daily Value*|
Est. 1922. Europe's No. 1 gluten free. Artisan style panini perfection. Italian bakery. New recipe! Amazing taste. Gluten & wheat free. Lactose free. Doing good. Supporting celiacs. Preservative free. Baked with ancient grains. Good source of fiber. Certified gluten-free. Packed in a modified atmosphere. Product of USA.
Water, Sour Dough (Water, Rice Flour) Corn Starch, Buckwheat Flour, Sunflower Seeds, Rice Flour, Flax Seeds, Caramelized Sugar Cane Syrup, Psyllium Seed Husks (Vegetable Fiber), Rice Starch, Modified Cellulose, Apple Juice Concentrate, Yeast, Soy Protein, Sunflower Oil, Salt, Tartaric Acid.
Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Best Before: See imprint. Cooking Instructions: For Best Results: Oven 400 degrees F. On a cookie sheet for 6-10 min.
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