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|12 servings per container|
|Serving Size: 1 slice (33 g)|
|Calories from Fat||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||90 mg (4%)|
|Total Carbohydrate||12 g (4%)|
|Dietary Fiber||2 g (8%)|
Made in a dedicated gluten-free bakery. Gluten-free, dairy-free, nut-free, soy-free. GF: Certified gluten-free. We are proud to offer a gluten-free bread that gives you the taste you love and the health benefits you desire. Our Sunny Seeded White Bread is packed with sunflower seeds for your ultimate enjoyment. Never frozen. Oxygen-free stay-fresh pack. Member, Bread Baker's Guild of America. Please visit www.EssentialBaking.com. Product of the USA.
Filtered Water, Rice Flour (White & Sweet Rice), High Oleic Safflower Oil, Sunflower Seeds, Tapioca Starch, Egg White, Granulated Sugar, Invert Sugar (from Cane), Bamboo Fiber, Yeast, Modified Cellulose, Xanthan Gum, Orange Citrus Fiber, Salt, Baking Powder (Glucono Delta Lactone, Calcium Carbonate & Magnesium Carbonate). Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid and Vitamin D.
Contains egg whites. Made in a dedicated bakery free of gluten, dairy, nuts & soy.
Recommended Storage: Unopened, our bread stays fresh in your pantry for at least four weeks! For best results, do not freeze. Once opened, store bread in a plastic bag or airtight container in the refrigerator for up to five days.
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