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Made with ancient grains. Good source of fiber. New recipe! Amazing taste. Freshness sticker maintains freshness from our factory to your home: adhesive patch inside packaging (not for resealing); absorbs oxygen to keep the bread fresh without using artificial preservatives; approved to be in contact with food. Find out more: www.schaer.com/freshness. The quality measures we take are unmatched. We work with farmers who grow (non GMO) grains just for us (and you). Then we test every batch to ensure you are enjoying delicious, safe and certified gluten-free food. Irresistibly soft & tasty (the secret is our sourdough & no eggs). Baked with care and tradition without dairy, egg, GMOs or preservatives. Buckwheat sorghum. Gluten-free. Certified gluten free. Wheat-free. Lactose free. Non GMO. Preservative free. Follow Us on: Facebook; Instagram; Pinterest; YouTube. To find out more about our products visit us at www.schar.com or email us. Product of Italy.
Water, Corn Flour, Sourdough (Rice Flour, Water), Buckwheat Flour, Rice Flour, Rice Syrup, Psyllium Seed Husk (Vegetable Fiber), Rice Starch, Sunflower Oil, Soy Protein, Sorghum Flour, Modified Cellulose, Yeast, Salt, Sugar.
Storage Instructions: Store in a cool, dry place. Enjoy right out of the package. No toasting required. Packed in a modified atmosphere with oxygen absorber.
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