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Bobs Red Mill
|about 22 servings per container|
|Serving Size: 0.25 cup dry (30 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||2 g (8%)|
Whole grain. To your good health. - Bob Moore. Gluten free. Millet originated in China nearly 10,000 years ago, making it one of the earliest cultivated grains. Millet Flour is nutritious and a good source of protein, essential amino acids and fiber, with a distinctive, sweet flavor. It lends a delicate cake-like crumb to your baked goods. Easily digested and gluten free - a perfect choice for special diets. Friend of the heart. You can see our quality! Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA gluten assay test to determine if a product is gluten free. All natural. Visit us at www.bobsredmill.com. For information and recipes, visit our website at bobsredmill.com. Product of USA.
Whole Grain Millet.
Manufactured in a facility that also uses tree nuts and soy.
Keeps best refrigerated or frozen.
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