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16 servings. 3 steps. 5 minutes prep time. USDA organic. 1% of sales supports organic farming & education. Find recipes at simplyorganic.com. Simply Organic uses ingredients grown and processed without the use of toxic pesticides, irradiation, or genetically engineered products. Certified gluten-free. Certified Organic: Quality Assurance International. Vegetarian.
Organic Nonfat Dry Milk, Sea Salt, Organic Cane Sugar, Organic Garlic, Organic Onion, Organic Carrot, Organic Celery Seed, Xanthan Gum, Organic Parsley, Organic Black Pepper, Organic Natural Butter Flavor (Organic Maltodextrin, Organic Natural Butter Flavor, Natural Flavor), Lactic Acid Powder (Lactic Acid, Calcium Lactate, Silicon Dioxide).
You Will Need: 2 cups sour cream. 1. Mix contents with 2 cups sour cream. 2. Chill for 30 minutes. 3. Serve with crackers, chips or fresh vegetables. Chef Suggests: For a lighter dip, substitute 2 cups plain yogurt in place of sour cream. Also great with added blue cheese as a wing sauce, or mix with 8 ounces cream cheese for a cheese ball.
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