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Gluten free. Whole grain. Crunchy, baked crackers with sesame, quinoa, flax and amaranth seeds with a hint of garlic and onion. No artificial colors, flavors, preservatives. 0 g cholesterol. 0 g trans fat. Contains 6 g total fat per serving. Certified Gluten-free by the Gluten-Free Certification Organization (GFCO). 100% Whole Grain: 19 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Made in a peanut-free facility. Low sat fat. Non GMO Project verified. nongmoproject.org. New! Crackers & snacks you can feel good about. Savory taste. With the crunch you crave. Our special blend of sesame, quinoa, flax and amaranth seeds is what gives this cracker great crunch, wholesome goodness and superb flavor! So you can feel good about always having a couple of pouches in your kitchen, because everyone in the house will be looking for them. crunchmaster.com. Questions or comments? Call us toll free at 1-888-574-7737 or visit crunchmaster.com. Resealable helps keep crackers fresh. Made in the USA.
Brown Rice Flour, Sesame Seeds, Potato Starch, Seasoning (Tapioca Maltodextrin, Onion Powder, Garlic Powder, Sea Salt, Natural Flavor, Yeast Extract, Roasted Sesame Seed Oil), Safflower Oil, Quinoa Seeds, Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce [Soybeans, Salt], Maltodextrin [Corn], Salt), Toasted Dehydrated Onion Powder, Garlic Powder, Natural Flavor.
Contains: milk, soy.
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