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Made with real cheddar. Go pig or go home. Humanely raised (Pork raised on sustainable family farms in a stress free environment that produces natural behavior and socialization) without added antibiotics or added hormones (Federal regulations prohibit the use of hormones in pork). Born in San Francisco. US inspected and passed by Department of Agriculture. Founded in 2009 by chef and butcher Ryan Farr in San Francisco with the support of family and friend, 4505 meats chicharrones were born out of his commitment to whole animal butchery. 4505 wants to change the way you buy and eat meat. We purchase the same humanely raised meat that we feed our family, raised with care by dedicated ranchers committed to good husbandry practices and sustainability. Our crisp, light texture comes from cooking in batches, a tradition that dates to the original chicharron. We also fry the skins in rendered pork fat to minimize waste and utilize all parts of the animal for sustainable production. This salty & spicy snack is a great sidekick to beer, cocktails, or sparkling libations of all kinds. Tasty with salsa, queso dips or a variety of spreads. Gluten and humanely raised! Facebook. Twitter. Instagram. 4505chicharrones.com. Enjoy Our Other Flavors: Classic chili & salt; smokehouse bbq. Gluten free. Made in the USA.
Pork Rinds, Cheddar Cheese Powder (Milk, Salt, Cultures, Enzymes), Salt, Jalapeno Powder, Organic Sugar, Fried in Rendered Pork Fat.
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