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Bittersweet smooth malty. Cocoa: 85% minimum. Only 6 g sugar per serving. USDA Organic. Certified Organic by: bio.inspecta AG and QAI. Gluten free. Certified gluten free. Vegan. Fair Trade certified ingredients. Certified B Corporation. Carbon Neutral Product. Fair trade. Enlightened indulgence. Pitch Perfect Dark: A seriously dark bar for those who are serious about chocolate. Our Fair Trade Organic cacao goes straight from the Ecuadorian coast into the hands of expert Swiss chocolatiers, who meticulously roast and conch to balance fruity depth with a round, smooth, creamy finish. At 85% cacao, this intense concoction will satisfy your chocolate craving. Indulgence, Enlightened: Chocolate is good for the soul. And even better when it¿s made with good, clean, nourishing stuff. This bar is as organic, fair trade, gluten free, and non-GMO as it gets. We believe the old cliche is actually true: we are what we eat. So let¿s all be mindfully delicious. Meet Guadalupe Intriago, the farm manager of Fortaleza Co-op: The cacao in this bar comes from our longtime friends in Ecuador who are successfully replanting the forest canopy. Read more about their commitment and ours inside this box. Your everyday purchase of Fair Trade Certified chocolate supports quality products that improve lives and protect the environment. Learn more about our sustainable approach to sourcing and packaging at alterecofoods.com. In the meantime, don¿t forget to recycle this packaging. Non GMO Project verified. nongmoproject.org. Facebook. Instagram. Twitter. (at)AlterEcoSF. FSC: www.fsc.org. Mix: Board from responsible sources. Made in Switzerland.
Organic Cacao Beans, Organic Cocoa Butter (Fair Trade Certified by Fair Trade USA, Total 100% Fair Trade Ingredients), Organic Raw Cane Sugar (Fair Trade Certified by Fair Trade USA, Total 100% Fair Trade Ingredients), Organic Vanilla Beans (Fair Trade Certified by Fair Trade USA, Total 100% Fair Trade Ingredients).
Made on equipment shared with milk, hazelnuts, almonds, coconut, and soy.
Store between 60-70 degrees F in a dry location.
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