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|2 servings per container|
|Serving Size: 5 sections (40 g)|
|Amount Per Serving and/or % Daily Value*|
Rich bold salty sweet. Gluten free. Soy free. Non-GMO. USDA organic. Fair Trade Certified. Vegan. No artificial flavors. No emulsifiers. Facebook. Instagram. Twitter. (at)AlterEcoSF. The Finest Balance: Our smooth, Swiss-crafted dark chocolate meets its match with a generous stirring of Fleur de Sel de Guerande, the world's most coveted sea salt. Hand-harvested from Brittany's ancient salt villages, this culinary treasure adds a subtle, mouth-watering crunch to the depth and maltiness of Ecuadorian cacao. Every bite is the perfect balance of salty and darkly sweet, confirming there's nothing better than when the two come together. Nourishing Foodie, Farmer and Field: As committed food activists, we travel far and wide to bring you to the world's most exotic, delicious, and sustainable foods. To understand our commitment to fair trade and learn what sustainability means to us, visit www.alterecofoods.com. The stories from our cacao partners never cease to inspire. Look inside this box to read about the journey of farmers who gave up illegal coca for prosperous cacao - and reforested the Amazon in the process. Cocoa: 70% minimum. Certified organic by QAI. Certified B Corporation. Your everyday purchase of Fair Trade Certified chocolate supports quality products that improves lives and protect the environment. Non GMO Project verified. nongmoproject.org. Certified gluten-free. Carbon neutral product. FSC - Mix: Board. Made in Switzerland.
4 Ingredients: Cacao Beans (Organic) (Fair Trade Certified by Fair Trade USA: More than 99% Fair Trade Ingredients), Raw Cane Sugar (Organic) (Fair Trade Certified by Fair Trade USA: More than 99% Fair Trade Ingredients), Cocoa Butter (Organic) (Fair Trade Certified by Fair Trade USA: More than 99% Fair Trade Ingredients), Sea Salt (Fleur De Sel).
Made on equipment shared with milk, hazelnuts, almonds, coconut and soy.
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