Matcha Love

Matcha, Culinary

Nutritional Info

Nutrition Facts

25 servings per container
Serving Size: 1 teaspoon (4 g)


Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

3.5 oz.

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Matcha, Culinary
Product Details

Finely milled green tea leaves. Antioxidant rich. Perfect for: cooking; baking; smoothies. Matcha, traditionally used in Japanese tea ceremonies is an excellent and versatile ingredient that can be enjoyed for culinary use. Discover the umami taste and flavor nuances in baking or cooking, whether for sweet or savory dishes. Matcha Love Culinary Matcha is a must have for any modern pantry today. The finely milled green tea leaves have naturally occurring Catechin tea antioxidants. Bold and rich in flavor with a delicate finish, a little goes a long way. Product of Japan.


Matcha (100% Green Tea Powder).


For optimal freshness, keep moisture free and in cool temperature.

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