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Dr. McDougall's Right Foods
|1 servings per container|
|Serving Size: 53 g|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (5%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g (0%)|
|Cholesterol||0 mg (0%)|
|Sodium||480 mg (20%)|
|Total Carbohydrate||40 g (13%)|
|Dietary Fiber||4 g (16%)|
Right foods. All natural. Quick to microwave. Lowfat. Makes about 220g prepared. The cup you are holding is made from paper sourced exclusively from certified responsibly managed forests. 220 calories per serving. Sourced BPA free. Vegan. Product of USA.
Best Ingredients: Noodles (Wheat Flour, Brine, Salt), Peanuts, Organic Evaporated Cane Juice, Vegetables (Dried) (Garlic, Onion, Green Onion, Chili Peppers), Yeast Extract, Potato Starch, Soy Sauce (Dried) (Soybeans, Wheat), Lime Juice (Dried), Natural Flavor (Vegan), Sea Salt, Lemongrass, Ginger, Spices, Sesame Extract.
Manufactured in a facility that uses peanuts.
Cooking: Microwave for best results. Microwave Cooking: Remove flavor packet and pour contents into cup. Add cool water to fill line inside cup (about 2-1/8 inches above bottom of cup). Stir. Microwave on High (100% power) for 1-1/2 minutes. Remove from microwave, stir, and fluff up noodles. Microwave on Low (20% power) for 4 minutes. Adjust as needed. Stir and enjoy. No microwave? Remove flavor packet & pour contents into cup. Add boiling water to fill line inside cup (about 2-1/8 inches above bottom of cup). Stir well. Cover and let stand about 8 minutes until noodles are tender and sauce thickens. Caution: Cup and food may be hot. Please handle with care. Stir in Ideas: Vegetables, tofu, tempeh.
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