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Made with organic marinara & vegetables. Non GMO's ¿ genetically engineered ingredients. Certified Organic by QAI. Visit us at Armys.com. how2recycle.info.
Organic Unbleached Wheat Flour, Organic Marinara (Organic Diced Tomatoes, Organic Extra Virgin Olive Oil, Organic Red Onions, Organic Garlic, Sea Salt, Organic Oregano, Organic Black Pepper), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes), Filtered Water, Organic Mushrooms, Organic Whole Wheat Flour, Organic Bell Peppers, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Olives, Organic Onions, Organic Green Onions, Organic Tofu )Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Wheat Gluten, Organic Cannellini Beans, Sea Salt, Tapioca Starch, Organic Garbanzo Bean Flour, Organic Quinoa, Organic Tomato Puree, Organic Celery, Organic Carrots, Organic Long Grain Red Rice, Gluten-Free Oats, Paprika, Organic Green Lentils, Organic Extra Virgin Olive Oil, Organic Potatoes Spices, Organic Rice Flour, Organic Garlic, Mustad Powder, Organic Cane Sugar, Nutritional Yeast, Organic Flax Seed Meal, Organic Beet Root Powder, Organic Agave Syrup, Hickory Smoke Flavor, Yeast, Organic Potato Flour, Organic Rice Bran Extract, Black Pepper.
Contains: wheat, milk and soy. Individuals with Food Allergies: Made in a facility that also processes food containing seeds (including sunflower seeds) and tree nuts (but no peanuts).
Oven: Preheat oven to 350 degrees F. Remove overwrap. Wrap burrito/wrap in foil. Bake for 50-55 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.
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