Boca

Meatless Patties, Spicy Chik'n

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 patty

 
Calories160
     Calories from Fat50

Amount Per Serving and/or % Daily Value*

Total Fat6 g (9%)
     Saturated Fat1 g (5%)
     Polyunsaturated Fat3 g
     Monounsaturated Fat1.5 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium560 mg (23%)
Total Carbohydrate15 g (5%)
     Dietary Fiber2 g (8%)
     Sugars1 g
Protein11 g (19%)

Vitamin A2%
Vitamin C0%
Calcium4%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Product Details

Soy protein patties. 50% less fat than breaded chicken patties. Good source of protein and iron. No cholesterol. Look how we compare!: Serving (1 patty - 71 g), fat, cholesterol, protein, calories: Boca Meatless Chik'n Patties, 6 g, 0 mg, 11 g, 160; breaded chicken patties, 13 g, 30 mg, 9 g, 190.

Ingredients

Patty: Water, Soy Protein Concentrate, Soy Protein Isolate, Textured Wheat Protein (Wheat Gluten, Wheat Flour), Contains Less than 2% of Wheat Gluten, Yeast Extract, Methylcellulose, Salt, Spice (Contains Black Pepper), Natural Flavor (Non-Meat), Hydrolyzed Soybean and Corn Protein, Hydrolyzed Corn Gluten, Onion Powder, Sugar, Succinic Acid, Thiamine Hydrochloride (Vitamin B1). Batter: Water, Wheat Flour, Onion Powder, Vinegar Powder (Maltodextrin, Vinegar Solids), Dried Garlic, Salt, Spices, Washed Raw Sugar, Paprika, Maltodextrin, Gum Acacia, Corn, Natural Flavor (Non-Meat), Malted Barley, Rye, Extractives of Paprika, Citric Acid. Breading: Wheat Flour, Dextrose, Salt, Dried Yeast, Caramel Color, Yellow Corn Flour, Extractives of Paprika and Annatto for Color Browned In Corn Oil.

Warnings

Contains: soy, wheat.

Directions

Not ready to eat. Cook thoroughly. Keep frozen. Product must be thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave more than one patty at a time. Cooking: Oven: Heat oven to 425 degrees F. Place frozen patties on baking sheet. Bake 12 to 14 min. or until cooked through (160 degrees F). Skillet: Cook frozen patties in nonstick skillet on Medium heat 12 to 14 min. or until cooked through (160 degrees F), turning occasionally. Microwave: 1. Unwrap one frozen patty. 2 Place unwrapped frozen patty, on double layer of paper towels, in center of microwave. 3. Microwave on High until cooked through (160 degrees F). See chart above for times. 4. For food safety, let cooked patty stand 1 min, in microwave. Caution: Product will be hot! Microwave wattage, time: over 1100 watt, 1 min.; over 8800 to 1100 watt, 1 min. 10 sec.; 600 to 800 watt, 1 min. 20 sec.

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