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|1 servings per container|
|Serving Size: 1 burrito (113 g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (11%)|
|Saturated Fat||2.5 g (13%)|
|Trans Fat||0 g|
|Cholesterol||20 mg (7%)|
|Sodium||240 mg (10%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||2 g (8%)|
All natural (Minimally processed, no artificial ingredients) ingredients. Hand rolled. Heat & serve. No hydrogenated oils. 0 g trans fat. Inspected for wholesomeness by US Department of Agriculture. www.glutenfreedafoods.com. All our products are manufactured in a dedicated gluten-free facility. Made in the USA.
Gluten-Free Flour Tortilla (White Corn Masa Flour and a Trace of Lime, Water, Pregelatinized Rice Flour, Potato Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum and Cultured Dextrose), Refried Beans (Beans, Water, Canola Oil, Salt), Rice, Salsa (Tomatoes, Tomato Juice, (Water, Tomato Concentrate, Salt, Vitamin C), Onions, Bell Peppers, Peppers, Parsley, Garlic, Cilantro, Apple Cider Vinegar, Spices, Sea Salt, Herbs), Cooked Chicken, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), GMO Free Corn, Sour Cream (Grade A Cultured Cream (Milk), Enzyme), Red Bell Pepper, Garlic Salt (Garlic, Salt, Garlic Oil).
Not intended for raw consumption.
Keep frozen. Heating Instructions: Microwave Oven: Discard the packaging and wrap the frozen burrito in a paper towel; microwave for 1 to 1-/2 minutes; turn burrito over and microwave for 1 to 1-1/2 minutes more. Microwaves vary, adjust timing to your preference. Oven: Remove outer wrap and wrap burrito in foil. Cook at 350 degrees for 45 minutes or until filling is hot.
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