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Alpine Valley Organic
|18 servings per container|
|Serving Size: 1 slice (28 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Polyunsaturated Fat||.5 g|
|Monounsaturated Fat||0 g|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||14 g (5%)|
|Dietary Fiber||2 g (8%)|
Multigrain bread including quinoa, Chia, and teff. USDA organic. Non GMO Project verified. nongmoproject.org. Whole Grain: 12 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Bright new look, same great taste! 100 mg omega-3 per slice. 12 g whole grains per slice. 70 calories per slice. At Alpine Valley Bakery, our secret to quality is to keep it simple: we only use the best organic ingredients to make delicious products your whole family will love. We stand by our promise to never use artificial flavors, sweeteners, colors, or preservatives. This multigrain bread has a robust texture and sweet flavor. Super Grains provides 12 g of whole grain nutrition and 100 mg of omega-3s per slice. Facebook; Twitter; Instagram. Certified Organic by: QAI Inc. Please recycle or reuse this bag. SmartLabel. Questions or comments? Visit: alpinevalleybakery.com/contact.
Organic Whole Wheat Flour, Water, Organic Wheat Flour, Organic Cracked Wheat, Seed and Grain Mix (Organic Whole Flax Seeds, Organic Sunflower Seeds, Organic Hulled Sesame Seeds, Organic Oats, Organic Hulled Millet, Organic Un-Hulled Black Sesame Seeds, Organic Wheat, Organic Kamut Brand Wheat, Organic Barley, Organic Teff, Organic Quinoa, Organic Chia, Organic Yellow Cornmeal, Organic Rye), Organic Cane Sugar, Organic Wheat Gluten, Organic Cultured Wheat, Yeast, Salt, Organic Expeller Pressed Canola Oil, Organic Vinegar, Wheat Enzymes, Organic Wheat Bran, Ascorbic Acid.
Contains: wheat. Manufactured in a facility that handles wheat, milk, soy, tree nuts and eggs.
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