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Meatless, soy & gluten free. Made with non-GMO ingredients. Printed on recyclable carton. Suitable for vegetarians. Quorn Naked Chik'n Cutlets are made with mycoprotein (myco is Greek for fungi) and are completely meatless and soy-free. There are believed to be over 600,000 varieties of fungi in the world, many of which are among the most sought after foods like varieties of mushroom, truffles and morels. For more information on nutritious mycoprotein and to discover more recipes and explore the whole Quorn line, visit www.quorn.us. Contact us! with your questions, comments and to sign up for our e-newsletter! We'd love to hear from you! Write: Quorn Foods Inc., PO Box 10789, Chicago IL, 60610. Product of the United Kingdom.
Mycoprotein (86%), Rehydrated Egg White. Contains 2% or Less of Yeast Extract Onion Powder, Ground Sage, Sugar, Firming Agents: Calcium Chloride, Calcium Acetate.
Allergic Consumers: Contains egg. There have been rare cases of allergic reactions to products which contain mycoprotein, a member of the fungi/mold family. Mycoprotein is high in protein and fiber which may cause intolerance in some people. We do not use any ingredients derived from genetically modified sources in this product.
Cooking Instructions: Simply remove all packaging & cook from frozen as follows. For best results, cook on stove top. Stove Top - 12 Mins: Place cutlets and your favorite sauce into a skillet. Cover & simmer for 10-12 minutes, stirring occasionally. Grill - 15 Mins: Pre-heat grill to medium-high. Brush both sides of frozen cutlets with oil. Place on grill and cook 13-15 minutes, turning occasionally until lightly browned. Microwave - 2 Mins: Place cutlet on a microwaveable plate. Add 1 tbsp water, cover with film, pierce and cook on full power/800W for 2 minutes. Stand for 1 minute. For 2 cutlets, increase the cooking time to 3-1/2 minutes. Note: Heating times are approximate. Always cook before eating. Storage Instructions: Keep frozen. Do not refreeze once thawed. After cooking, Quorn Naked Chik'n Cutlets will keep for up to 3 days in the refrigerator.
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