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|about 4.5 servings per container|
|Serving Size: 0.75 cup (87 g)|
|Calories from Fat||15|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Saturated Fat||0 g (0%)|
|Polyunsaturated Fat||.5 g|
|Monounsaturated Fat||1 g|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||350 mg (15%)|
|Total Carbohydrate||8 g (3%)|
|Dietary Fiber||4 g (16%)|
|Protein||18 g (34%)|
|Potassium||610 mg (17%)|
Tacos, shepherd's pie, bolognese - every family favorite starts with the perfect ground! Always vegan. Made with Non-GMO ingredients. Dairy-free. Made with plant protein. Deliciously meat-free. Gluten free. 87% less fat than regular ground beef (Compared to cooked regular ground beef). Ready in only 4 mins. Per Serving: 0 mg cholesterol; 120 calories. Ready in minutes. Gardein brings award-winning taste to every meatless meal, whether it's a dinner, snack or special occasion. Created by our dedication chefs - the center of your plate is the center of our world. Be inspired. Eat well. Our gluten-free beefless ground is the perfect start to everyday meals that are quick, delicious and oh-so-good. There's not beef about it! Certified vegan. CSA. Get social with us: Facebook; Twitter; Pinterest; Instagram; YouTube. We'd love to hear from you! 1.877.305.6777. More delicious recipes at www.gardein.com. Compare: 87% less fat than regular ground beef (Compared to cooked regular ground beef). Gardein Beefless Ground (Serving Size 3/4 cup - 87 g): 2 g fat; 0 mg cholesterol. Regular Ground Beef (Serving Size 3/4 cup - 87 g): 16 g fat; 77 mg cholesterol. Recipes, awards and more at www.gardein.com. Made in Canada.
Water, Soy Protein Concentrate (Non Genetically Engineered Soybeans and Canola), Expeller Pressed Canola Oil (Non Genetically Engineered Soybeans and Canola), Organic Cane Sugar, Caramel Color, Yeast Extract, Sea Salt, Onion Powder, Garlic Powder, Natural Flavors (from Plant Sources), Spices.
Manufactured in a facility that also processes wheat products.
Keep frozen. Best in Sauce: Place frozen beefless ground into simmering sauce in the last 3-5 mins of cooking. Remember: Let rest for 2 mins before serving. Do not overcook - it's not meat! Cook until internal temp is 165 degrees F (minimum). Stovetop: In a non stick fry pan over medium heat, saute frozen beefless ground until browned and heated throughout, approx. 4-5 mins. Add to your favorite recipe. Microwave (1000 W): Place 1-1/2 cups (2 serving) of frozen beefless ground in microwave safe bowl, cover with microwave safe lid and cook for 2 to 2-1/2 mins on high. Add to your favorite recipe.
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