Amy's Light in Sodium

Macaroni & Cheese

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 entree

 
Calories400
     Calories from Fat140

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat10 g (48%)
     Trans Fat0 g
Cholesterol40 mg (13%)
Sodium290 mg (12%)
Total Carbohydrate47 g (16%)
     Dietary Fiber3 g (12%)
     Sugars6 g
Protein16 g

Vitamin A15%
Vitamin C2%
Calcium30%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

9 oz.

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Product Details

50% Less sodium than our regular Macaroni & Cheese. A delicious family favorite. Made with organic pasta. No bioengineered ingredients. No GMOs. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, poultry or eggs are ever used in any Amy's products. Amy loves pasta - and the rest of us do too. So Amy's Kitchen began to search for a nutritious pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni and Cheese made with 100% organic macaroni in a smooth cheese sauce. We're sure you're going to enjoy this delicious, nutritious and convenient meal from Amy's Kitchen. 0 g Trans fat. No added MSG. No preservatives. All dairy ingredients are made with pasteurized, rBST hormone free milk and do not contain animal enzymes or rennet. Certified Organic by QAI.

Ingredients

Organic Macaroni (Organic Semolina Flour, Organic Whole Wheat Flour, Water), Organic Lowfat Milk, Cheddar Cheese, Grade AA Butter, Organic Rice Flour, Sea Salt, Annatto.

Warnings

Contains: Wheat and milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Directions

Conventional Oven: Preheat oven to 375 degrees. Remove overwrap. Place tray on a cookie sheet and bake for 35 minutes or until heated throughout. Microwave Oven: Remove overwrap. Place uncovered tray in oven. Cook on high for 4 minutes. Stir, cook on high for 2 to 3 minutes. Toaster Oven: Remove all packaging. Transfer product to a toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary so please use these instructions as a guide to the best preparation for your oven.

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