50% Less sodium than our regular Macaroni & Cheese. A delicious family favorite. Made with organic pasta. No bioengineered ingredients. No GMOs. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, poultry or eggs are ever used in any Amy's products. Amy loves pasta - and the rest of us do too. So Amy's Kitchen began to search for a nutritious pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni and Cheese made with 100% organic macaroni in a smooth cheese sauce. We're sure you're going to enjoy this delicious, nutritious and convenient meal from Amy's Kitchen. 0 g Trans fat. No added MSG. No preservatives. All dairy ingredients are made with pasteurized, rBST hormone free milk and do not contain animal enzymes or rennet. Certified Organic by QAI.
Organic Macaroni (Organic Semolina Flour, Organic Whole Wheat Flour, Water), Organic Lowfat Milk, Cheddar Cheese, Grade AA Butter, Organic Rice Flour, Sea Salt, Annatto.
Contains: Wheat and milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.