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UDI'S Gluten Free
No artificial colors & flavors. Certified Gluten-Free, Wheat & dairy free. Delicious. New! Soft texture. Big slices. Our best bread ever!, Simply Delicious: Welcome to our best bread ever. Bigger slices, softer texture and incredible taste. So good you won't believe it's gluten free. Dig in to Udi's Delicious Soft White and Udi's Delicious Multigrain breads. Who knew gluten free bread could be so satisfying? www.udisglutenfree.com Facebook: www.facebook.com/UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree. how2recycle.info
Water, Modified Tapioca Starch, Rice Starch, Canola Oil, Brown Rice Flour (Rice Flour, Rice Bran), Sorghum Flour, Cane Sugar, Tapioca Starch, Sugar Cane Syrup, Egg Whites, Contains 2% or Less of: Flaxseed, Amaranth Flour, Modified Cellulose, Teff Flour, Cultured Brown Rice, Brown Rice, Salt, Yeast, Enzymes, Guar Gum, Tara Gum, Xanthan Gum.
For best use, thaw and use within 7 days or refrigerate and use within 18 days. Thawing will aid in separating slices.
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