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|1 servings per container|
|Serving Size: 1 bowl (255 g)|
|Calories from Fat||80|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (14%)|
|Saturated Fat||4.5 g (23%)|
|Trans Fat||0 g|
|Cholesterol||35 mg (12%)|
|Sodium||290 mg (12%)|
|Total Carbohydrate||34 g (11%)|
|Dietary Fiber||3 g (12%)|
With white chicken, brown rice noodles, carrots, red bell peppers & yellow squash. Chicken raised without antibiotics. 15 g protein. 24 g whole grains. 1/2 cup vegetables. Certified gluten-free. Wholesome, delicious meals made from real ingredients. At Luvo we believe it should be easy to enjoy delicious and wholesome meals. From vegetables to whole grains and chicken raised without antibiotics, we put the best real ingredients into everything we make. What do you get when you bring together creamy coconut milk with the fresh, bold flavors of lemongrass, basil, ginger and chilies, atop chicken (raised without antibiotics), whole grain brown rice noodles and vegetables? We like to call it Thai Green Curry Luv. No artificial colors, flavor or sweeteners. Comments: 1.844.880.5886. BPA free packaging. Paper from responsible sources. Printed with soy ink. 100% recycled carton. Whole Grain: 24 grams per serving. WholeGrainsCouncil.org. We'd luv to hear from you. Visit us at luvoinc.com. Follow us: Facebook; Pinterest; Instagram; Twitter; (at)Luvoinc. Product of Canada.
Cooked Brown Rice Noodles (Brown Rice Flour, Water), Cooked Seasoned Chicken Breast with Rib Meat (Chicken, Water, Potato Starch, Sea Salt), Carrots, Squash, Red Bell Peppers, Water, Coconut Milk (Coconut Milk, Water, Xanthan Gum), Contains Less than 2% of Agave Syrup, Concentrated Lime Juice, Fish Sauce (Anchovy, Salt, Sugar or Fructose Syrup), Galangal, Green Curry Paste (Chili Pepper, Lemongrass, Garlic, Shallot, Salt, Galangal, Fish Sauce [Anchovy Extract, Salt, Sugar], Basil, White Pepper, Shrimp Paste [Shrimp, Salt], Kaffir Lime Peel, Cumin, Coriander), Lemongrass Puree (Lemongrass, Water), Maltodextrin, Poblano Peppers, Rice Starch, Sunflower Oil, Thai Basil.
Contains: coconut, anchovy, shrimp.
Keep frozen. Microwave: 1. Microwave for 4.5 to 5 minutes or until cooked throughout. 2. Let stand for 1 minute. 3. Remove film, stir gently. Microwaves vary, adjust cooking time if necessary. Oven: 1. Preheat oven to 375 degrees F. 2. Place bowl on baking tray in center of oven. 3. Cook for 30 minutes. Remove from oven, remove film and stir. 4. Cook for an additional 15 minutes. Ovens vary, adjust cooking time if necessary. For food safety, cook to an internal temperature of 165 degrees F before eating.
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