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|about 12 servings per container|
|Serving Size: 0.5 cup (113 g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (10%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||10 mg (0%)|
|Total Carbohydrate||9 g (3%)|
|Dietary Fiber||4 g (16%)|
3 lb family size! Eat because it's good! Soy tasty! USDA organic. Non GMO Project Verified. nongmoproject.org. It all started for us 25 years ago when we began selling natural and organic foods with the belief that good food came from simple ingredients farmed from sources you could trust. Today, there are a lot of food choices out there but our belief remains the same. Keep it simple and eat because it's good! Learn more and get to know us at Woodstock-foods.com. We proudly support worldwide organic farming efforts. This product is responsibly sourced from China. Certified organic by Quality Assurance International, San Diego, CA 92122. Certified Organic: Quality Assurance International. Member: Organic Trade Association. BPA free. Excellent source of iron. Product of China.
Organic Shelled Soybeans.
Keep frozen. How Should I Cook 'Em? Stove Top: Bring 6 cups of water (salted, if desired) to a boil. Add edamame and bring to a second boil. Cook for 5-7 minutes, until just tender. Do not overcook. Season to taste and serve. Steam: Pour edamame in a vegetable steamer and place over boiling water. Cover and steam for 4-6 minutes, until just tender. Season to taste and serve. Microwave: Pour edamame in a microwave-safe dish. Add 3/4 cup of water and cover. Microwave on high for 4-6 minutes. Drain, season to taste, stir, cover, and allow to stand a few minutes before serving. Note: Microwave cooking times may vary depending on the brand of appliance used. Please consult the manufacturer's instructions. Keep frozen until ready to use. Do not thaw and refreeze.
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