Evol

Burrito, Bean, Rice & Cheddar

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 burrito (170 g)

 
Calories350
     Calories from Fat90

Amount Per Serving and/or % Daily Value*

Total Fat10 g (15%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol10 mg (3%)
Sodium320 mg (13%)
Total Carbohydrate54 g (18%)
     Dietary Fiber6 g (24%)
     Sugars1 g
Protein12 g (24%)

Vitamin A6%
Vitamin C8%
Calcium10%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

6 oz.

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Product Details

70% organic. 12 g protein. 6 g fiber. Love what you eat. If you're reading this right now you're probably killing time, waiting for your Evol burrito to finish cooking. Your taste buds are about to be pleasantly surprised, but you can also feel great about every ingredient in here, where it comes from, and how it is produced. You chose wisely - good job! Love, Evol. 2 points. Collect points and redeem for Evol gear. Visit evolfoods.com to find out now. Certified organic by Quality Assurance International. Product of USA.

Ingredients

Filling: Pinto Beans (Indicates Certified Organic Ingredient), Rice, Tomatoes in Juice (Tomatoes (Indicates Certified Organic Ingredient), Calcium Chloride, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onions, Spices, Corn Starch, Garlic, Jalapenos, Cilantro, Salt, Lime Juice, Canola Oil. Tortilla: Wheat Flour (Indicates Certified Organic Ingredient), Whole Wheat Flour (Indicates Certified Organic Ingredient), Water, Canola Oil (Indicates Certified Organic Ingredient), Baking Powder, Salt, Guar Gum.

Warnings

Contains milk and wheat.

Directions

Keep frozen. Heat thoroughly. Step 1: Remove wrapper and place burrito on a microwave-safe plate. Step 2: Microwave on high for 1 minute. Flip burrito and heat for additional 1 minute. Let it cool. For Best Results: Thaw burrito in fridge overnight. Microwave on high for 1.5 minutes. Caution: Plate and burrito may be hot! Microwaves vary. Heat to an internal temperature of 165 degrees F. To learn how to grill your burrito on a panini press, fry it up like a chimichanga, or bake it in the oven visit evolfoods.com.

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