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|1 servings per container|
|Serving Size: 1 burrito (142 g)|
|Amount Per Serving and/or % Daily Value*|
Natural (minimally processed no artificial ingredients) foods. Made with cage free (birds never confined to a cage) eggs. Made with pork raised without antibiotics. 19 g protein. US inspected and passed by Department of Agriculture. Red's Story: One night after enjoying one of my wife's famous burrito recipes I decided I absolutely had to start a burrito company. My trusty dog Red nodded in agreement. Hence Red's was born. Enjoy! - Mike. www.redsallnatural.com.
Tortilla (Unbleached Wheat Flour, Water, Canola Oil, Cane Sugar, Sea Salt, Yeast), Canadian Bacon (Pork, Water, Less than 2% Salt, Sugar, Lemon Juice Concentrate, Vinegar, Natural Flavors, Smoke Flavor), Scrambled Eggs (Cage Free (Birds Never Confined to a Cage) Whole Eggs, Whole Milk, Corn Starch, Sea Salt, Ground White Pepper), Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Red & Green Jalapeno Peppers, Enzymes), Water, Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt & Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes) Anaheim Pepper, Corn Starch, Sea Salt, Dehydrated Garlic, Onion Powder, White Pepper.
Contains: egg, milk, wheat.
Keep frozen. Cook thoroughly. Cooking Instructions: (Remove wrapper). Conventional Oven: (preferred method) Thaw by microwaving on high fro 1 minute. Place on non-stick spray coated baking sheet and cook at 375 degrees F for 12-15 minutes or until internal temperature reaches 165 degrees F. Microwave Oven: (frozen) Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 1 minute per side or until internal temperature reaches 165 degrees F. Caution: contents are hot!
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