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USDA organic. Ferment-o-vent pouch. Probiotic: Hardworking active cultures. Tasty Hardworking Vegetables: This wildly imaginative kraut is more than just a topping for your bratwurst! Probiotic rich, full of flavor and with a snappy crunch, this kraut will enliven your senses and nourish your body, mind and spirit. The team at Farmhouse Culture believes in the power of simple, hardworking foods and we want to share our passion and our knowledge to transform lives for the better. We are Farmhouse Culture and we're here to ferment a food revolution! Want more probiotics? Try our other probiotic rich products. For recipes go to FarmhouseCulture.com. Our Ferment-O-Vent keeps our live active probiotics happy and this tasting oh-so-amazing. FarmhouseCulture.com. Certified organic by CCOF. Non GMO Project verified. nongmoproject.org. Gluten free. Vegan. BPA, PVC plasticizer and phthalate free. This pouch is made from No. 4 and No. 1 materials. Please recycle where possible.
80 Billion CFUs of Lactic Acid Bacteria per Pouch at Time of Manufacture, Including: L. Pentosus/Plantarum, L. Paraplantarum, L. Koreensis, L. Brevis, L Hammesii. Green Cabbage (Organically Grown), Brine (Water, Sea Salt), Caraway (Organically Grown).
Keep bag upright. Perishable, please keep refrigerated. Ways to Enjoy Our Kraut: on hamburgers, sausages & hot dogs; in sandwiches or quesadillas; top eggs or your favorite salad.
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