Yves Veggie Cuisine

Veggie Sausage Patties

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 2 patties

     Calories from Fat15

Amount Per Serving and/or % Daily Value*

Total Fat2 g (3%)
     Saturated Fat0 g (0%)
     Polyunsaturated Fat0 g
     Monounsaturated Fat1 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium350 mg (14%)
Total Carbohydrate4 g (1%)
     Dietary Fiber2 g (9%)
     Sugars1 g
Protein11 g (15%)

Vitamin A0%
Vitamin C0%
Potassium290 mg (8%)
Vitamin B610%
Vitamin B1215%
Pantothenic Acid4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8 oz.

for Personal Shopping

Veggie Sausage Patties
Product Details

The good breakfast. Meatless. No trans fat; No saturated fat; A good source of protein; Cholesterol free; No artificial colors, flavors or preservatives. Get a Good Start: Say good bye to cholesterol and good morning to the sizzle of soy! A healthy sidekick to eggs, or on their own, Yves Veggie Sausage Patties is a quick, delicious way to start your day. Every day! Soy protein may reduce the risk of heart disease. Product of Canada.


Water, Textured Soy Protein, Wheat Gluten, Natural Flavor, Expeller Pressed Canola Oil, Carrageenan (from Seaweed), Yeast Extract, Isolated Soy Protein, Malt Extract, Evaporated Cane Juice, Salt, Modified Vegetable Gum, Potato Starch, Konjac Flour, Vitamins & Minerals (Thiamin Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Reduced Iron, Zinc Oxide).


This product contains soy and wheat. It is manufactured in a facility that uses egg ingredients.


Keep refrigerated. Pre-cooked, just heat and enjoy. Stove top: Saut in a lightly-oiled pan over Medium heat for 2 to 3 minutes on each side. Microwave: Heat on High power (times may vary). Turn patties half way through. 2 Patties: 45 seconds. 4 Patties: 1 to 1-1/2 minutes. Freezable up to 1 month. Thaw or cook from frozen. Use within 4 days.


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