Organic Valley

Butter, Salted

Nutritional Info

Nutrition Facts

32 servings per container
Serving Size: 1 tbsp (14 g)

 
Calories100
     Calories from Fat100

Amount Per Serving and/or % Daily Value*

Total Fat11 g (17%)
     Saturated Fat7 g (33%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium75 mg (3%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein0 g

Vitamin A8%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 lb.

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Product Details

Sweet cream from pasture-raised cows. Award winning. USDA organic. Grade AA. 4 quarters. We never use antibiotics, synthetic hormones, toxic pesticides or GMO feed. Simple. Award-Winning. Just two simple ingredients go into our salted butter - organic sweet cream, fresh from our family farms, and a pinch of salt. That's it. Organic Valley master buttermakers add only time and care as they slowly churn our cream into this rich, delicious salted butter - the same way it's been done for centuries. It earns awards around the world, but being your family's favorite butter is our ultimate reward. For delicious recipes and to find an Organic Valley farm near you, please visit us online at: ov.coop/farmer. 100% recycled carton. First quality. Thank you for choosing our products and sharing in the organic movement. Oregon Tilth certified organic. Processed at plant stamped on carton. Minimally processed - no added flavors or colors. Become a farm friend at: www.organicvalley.coop. Our cows are social and so are we! Facebook. Twitter. Pinterest.

Ingredients

Pasteurized Organic Sweet Cream (Milk), Salt.

Directions

Keep refrigerated or frozen until ready to use.

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