Whole grain rice crackers. No added oils or preservatives. No wheat added. Gluten free. Fat free. Low sodium. Vegan. Baked. Delicious. The story of Brown Rice Snaps. Edward & Sons Brown Rice Snaps offer a blend of purity, simplicity, and wonderful taste. Since 1978, they have enhanced the table and delighted the palate of the most discerning natural gourmet. To create Brown Rice Snaps, 100% brown rice is carefully cleaned, and then milled into a fine flour containing the essential nutrients of the whole grain. Next, this whole grain rice flour is lightly steamed, kneaded, shaped, and oven-baked to golden perfection. Only choice, natural seasonings are added, such as wheat-free tamari, pure onion powder, or whole white sesame seeds. Savor the crispness, the flavor, and the elegance of Edward & Sons Brown Rice Snaps. The quality which you see and taste is just an indication of the care and concern behind this product. Product of Japan.
Brown Rice, Tamari (Water, Soybeans, Salt), Seaweed (Nori).
For our customers with sensitivity to wheat or gluten, no wheat is used as an ingredient in this product. However this Brown Rice Snaps variety is produced in a facility that may manufacture other products which do contain wheat.