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Nairn's Gluten Free
|10 servings per container|
|Serving Size: 2 crackers (11 g)|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||7 g (2%)|
|Dietary Fiber||1 g (4%)|
4 pouches of 5 crackers. Whole grain. Certified gluten-free. Pure, gluten free oats. At Nairn's we know and love our oats. We have created a range of delicious gluten free oaty food that everyone can enjoy. Naturally, oats do not contain gluten but can be contaminated by other grains. That is why Nairn's gluten free oats are carefully sourced, farmed and expertly milled to ensure the oats are safe to consume. We make all our products in a dedicated gluten free bakery and test every batch to Elisa standards, a system approved by GFCO, so you can enjoy our gluten free range with confidence. Oats are not only naturally nutritious; they are a good source of fiber and full of complex carbohydrates. The natural energy from oats is released slowly and so helps to keep you fuller for longer (To find out more, visit nairns-oatcakes.com/benefitsofoats). Our crackers taste so good, you wouldn't even know they are gluten free! Gluten free whole grain oats. 25 calories per cracker. No artificial colors, flavors or preservatives. Dedicated gluten free bakery. Zero trans fats. Suitable for vegetarians. Palm Fruit Oil: This product is made with palm fruit oil from sustainable sources. For further information visit www.nairns-oatcakes.com. Our tasty crispy crackers are perfect with a cheesy topping, a classic spread or a delicious dip! Come and find out more about us, our gluten free products, the benefits of oats, and some tasty gluten free recipes. www.nairns-oatcakes.com/USA/gluten-free. Twitter. Facebook. Product of Scotland.
Whole Grain Oats (86%), Sustainable Palm Oil, Maize Starch, Sea Salt, Raising Agent: Ammonium Bicarbonate, Honey.
Contains: May contain traces of milk, tree nuts, peanuts. Not suitable if you are allergic to the protein avenin.
Store in a cool dry place.
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