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The Republic of Tea
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36 natural, unbleached tea bags. Organic, natural dark cocoa powder blended with organic, roasted yerba mate leaves. Certified organic. USDA organic. Power in the cocoa powder. The light cloud of cocoa powder that emerges from these tea bags is filled with good intentions. Dynamic Duo: It's a match made in heaven: organic, roasted yerba mate blended with organic dark cocoa powder in a guilt-free, full-bodied dessert tea. Dark chocolate is abundant in polyphenols - a strong antioxidant that can promote longevity and good health. Savor the allure of organic, roasted yerba mate as it mingles with the satisfying flavors of organic dark chocolate. Nice with a splash of warm milk. Powdery on Purpose: As you open this tin, you may notice a faint, wispy cloud of powder. It seeps a bit from our tea bags, finding its way to the bottom of your cup. With it, you are consuming all of the nutrients of this tea. Unlike most herbs, yerba mate natural contains caffeine. The Uplifting Mate Leaf: A South American native, yerba mate comprises one of the region's most popular herbal teas. Blanched, dried over wood smoke and aged, this herb imparts distinctive roasted notes. Most of all, this organic, roasted yerba mate is heralded for its abundance of antioxidants. So sip to your health with this rich and decadent blend. For a free catalogue of our teas, herbal blends and nature-inspired teaware, call: 1-800-298-4Tea or write: The Minister of Supply, Post Office Box 1589, Novato, California 94948-1589. Website: www.RepublicofTea.com. Certified organic: Quality Assurance International. Certified organic by Quality Assurance International. Certified gluten-free. Only sustainable ingredients used. Save this recyclable, airtight container to store refills and other items. Sip by sip rather than gulp by gulp. Packaged in USA.
Organic Roasted Carob, Organic Roasted Yerba Mate, Organic Natural Dark Chocolate Flavors, Organic Natural Cocoa, Natural Cocoa Flavor, Organic Natural Chocolate Extract and Organic Chicory.
Steeping is Easy: Heat fresh, filtered water to boiling. Infuse tea bag for approximately seven minutes in 6 oz of the heated water. When removing the tea bag, give it a slight squeeze. Enjoy sip by sip.
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