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Fine black tea from the foothills of the Himalayas expertly blended to deliver a delicate tea with a slightly sweet taste and fragrant aroma. Light tea strength. Individually wrapped tea bags. By appointment to Her Majesty Queen Elizabeth II. Tea and Coffee Merchants R. Twining and Company Limited, London. Twinings of London estd. 1706. Find out about our membership of: www.ethicalteapartnership.org working for a responsible tea industry. Darjeeling tea is grown on the foothills of the Himalayan Mountains in northeast India. The high altitude, soil and climate of the Darjeeling estates contribute to this tea's delicate taste with honey and muscatel grape notes. Twinings Darjeeling uses a combination of hand-selected 1st and 2nd Flush teas, known for their fine quality. Darjeeling is often regarded as one of the finest teas. Tea is a natural source of antioxidants. Origins from the world's best tea regions: For over 300 years, Twinings has been sourcing and blending the finest, high-quality teas from around the globe to ensure that your tea has the perfect balance of tea taste, flavour and aroma. Twinings blends to perfection the finest black teas to give you a line of great-tasting teas with an enticing flavour, fresh taste and invigorating aroma. The Twinings Story: In 1706 Thomas Twining began selling fine tea from an English storefront in The Strand, London. Today, Twinings still sells some of the world's best teas from the original store and in more than 100 countries throughout the world. To discover more about these fine teas, please visit us at www.twiningsusa.com. For questions or comments, please contact us at: Twinings North America, Inc. 777 Passaic Avenue, Clifton, NJ 07012. www.twiningsusa.com or call us at 1-800-803-6695.
Brewing Suggestions: Hot Tea: Pour freshly boiled water over tea bag and allow to brew for 2-4 minutes depending on desired strength. Enjoy sweetened or plain - the choice is yours. Refreshing Iced Tea: To make 1 quart of iced tea, use 4 tea bags and brew as suggested above using 4 cups of water. Allow to cool, then serve over ice.
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