Enjoy Life

Pizza Crust Mix, with Ancient Grains, Gourmet

14.5 oz.

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Pizza Crust Mix, with Ancient Grains, Gourmet
Product Details

Makes 2 - 12 inch pizzas. Nutrient-dense ancient grains, paired with the functionality of plant-based protein and probiotics. 5 g plant-based protein. Made with all-natural ingredients. Probiotics (Supports immune health as part of a balanced diet and healthy lifestyle for items with a bake time less than 15-20 minutes) for immune health. Eat freely. Non GMO Project verified. nongmoproject.org. Certified gluten-free. Certified vegan. vegan.org. Allergy friendly (Our products are free from gluten and - wheat; peanuts; tree nuts; dairy; casein; soy; egg; sesame; sulfites; lupin; mustard; fish; shellfish; crustaceans). Made in a dedicated nut and gluten free facility. For recipes, visit www.enjoylifefoods.com/recipes. Free from 14 allergens since 2001. We believe everyone deserves to Enjoy Life! If you have questions or concerns about what our products have, or more importantly, do not have, contact us or join our online community. www.enjoylifefoods.com. 888-50-Enjoy (36569). Facebook. Instagram. Pinterest. Twitter. Product of the USA.

Ingredients

Flour Blend (White Rice, Teff, Millet, Tapioca), Rice Starch, Flaxseed Meal, Konjac Flour, Dried Cane Sugar, Brown Rice Protein, Algal Protein, Sprouted Brown Rice Protein, Leavening (Baking Soda, Cream of Tartar, Monocalcium Phosphate), Inactive Yeast, Salt, Probiotic (Organic Inulin {Blue Agave Plant}, Bacillus Coagulans GBI-306086).

Directions

Gourmet Pizza: Yield: 2 pizzas. Prep Time: 10 mins. Bake Time: 10-12 mins. All You Need: 1 tbsp oil + 1-1/4 cup water. Now let's make a pizza pie! 1. Pre-heat oven to 425 degrees F. 2. Combine pizza dough mix, 1-2 tablespoon oil, and approximately 1-1/4 cups water in bowl. 3. Mix until well blended and dough forms. Once dough forms, use hands to knead into a smooth ball, about 1-2 minutes. Use more or less water to create a dough consistency if necessary. Split into two balls, one for each crust. 4. For a thinner crust, use a rolling pin on a floured counter and place on an oiled baking sheet. 5. Put desired pizza toppings on crust and bake for about 10-12 minutes or until cheese (or your favorite dairy alternative) melts. For an even crispier crust, place the crust directly on the oven rack during this step.

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