The Frosting Queens

Frosting, Buttercream, Velvety Vanilla

Nutritional Info

Nutrition Facts

12 servings per container
Serving Size: 2 tbsp (28 g)

     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat7 g (35%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate19 g (6%)
     Dietary Fiber0 g (0%)
     Sugars19 g
Protein0 g

Vitamin A4%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Frosting, Buttercream, Velvety Vanilla
Product Details

Ready to spread. 100% real butter. All natural. Being sisters who have a love for classic foods with great homemade taste, we couldn't resist the opportunity to share our all natural Velvety Vanilla Buttercream Frosting with you. Handcrafted in small batches, this frosting is creamy, rich, and easily spreadable. For casual fun, add sprinkles or just grab a spoon! Gluten free. Certified gluten-free. Try our other fabulous flavors! Visit us at Made in America.


Pure Cane Powdered Sugar (Contains Cornstarch), Salted Sweet Cream Butter, Pure Vanilla Extract, Soy Lecithin, Grade A Milk, Cream, Tocopherols (a Natural Antioxidant).


Contains: milk, soy (soy lecithin). Produced in a facility that contains nuts.


Store unopened in a cool dry place. Knead pouch for easy spreading. Cut along dotted line to open. Squeeze out desired amount to frost cakes, cookies, and brownies! Slight separation may occur. Refrigerate after opening. Frosts: 13x9-inch cake, or a 2-layer cake, or up to 24 cupcakes.

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