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Bobs Red Mill
|about 17 servings per container|
|Serving Size: 0.25 cup (41 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||5 mg (0%)|
|Total Carbohydrate||29 g (10%)|
|Dietary Fiber||5 g (20%)|
A nutritional powerhouse. To your good health - Bob Moore. Gluten free. This highly nutritious whole grain flour is made from the smallest grain in the world. Compared to other grains, it has a much larger percentage of bran and germ so it's a very good source of dietary fiber, protein and iron. Teff flour has long been a nourishing staple of highland Ethiopians. Now, you too can enjoy its light, unique flavor and bountiful nutrition. You can see our quality! Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa gluten assay test to determine if a product is gluten free. All natural. Visit us at www.bobsredmill.com. For information and recipes, visit our website at bobsredmill.com. Product of USA.
Whole Grain Teff.
Manufactured in a facility that also uses tree nuts and soy.
Keeps best refrigerated or frozen. Substitute up to 1/4 cup of wheat flour in your favorite baked goods recipes for added nutrition and Teff's unique and wholesome flavor.
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