Bob's Red Mill

Baking Flour, Paleo

Nutritional Info

Nutrition Facts

about 20 servings per container
Serving Size: 0.25 cup (23 g)

 
Calories110
     Calories from Fat40

Amount Per Serving and/or % Daily Value*

Total Fat4 g (6%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate13 g (4%)
     Dietary Fiber3 g (12%)
     Sugars1 g
Protein4 g

Vitamin A0%
Vitamin C0%
Calcium2%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

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Baking Flour, Paleo
Product Details

Muffins + cookies. Cakes + flatbread + crackers. Quick bread + pancakes + pizza crust. Gluten free. An employee-owned company. To your good health. - Bob Moore. We've created this unique blend of nut flours and root starches to make the perfect ingredient for grain-free baking! This paleo-friendly all-purpose flour is the ideal choice for flatbreads, pizza crusts, crackers, cookies, muffins, cakes, pancakes and brownies. It also makes a great breading for meats and vegetables. Get creative by adding your favorite herbs, spices, nuts, seeds, fruits or toppings to these basic recipes. Reasons to love Bob's Red Mill Paleo Baking Flour: Grain free; 4 simple ingredients; 10 grams net carbs/serving (Net carbs = total carbohydrates - dietary fiber). Scan for tasty recipes using Bob's Red Mill Paleo Baking Flour or visit BobsRedMill.com.

Ingredients

Almond Flour, Arrowroot Starch, Organic Coconut Flour, Tapioca Flour.

Warnings

Manufactured in a facility that also uses tree nuts and soy.

Directions

Store in a cool, dry place. Keeps best refrigerated or frozen.

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