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Replace flour in any recipe cup-for-cup. Make anything want with cauliflower yup. We're serious. Introducing the first-ever vegetable-based baking mix. Replace flour in any recipe cup-for-cup to make anything with cauliflower: pizza crust; pancakes; waffles pasta; biscuits; chicken coating muffins; flatbread; cookies; bagels onion rings; cinnamon rolls; brownies and so much more! Vegan. Wheat free. Certified gluten-free. dairy-free. Non-GMO. Excellent source of Vitamin C. Good source of fiber. Free from artificial colors, flavors, or preservatives. Cauliflower-Based Baking Mix: 80 calories; 14 net carbs; 45% vitamin C (Present daily value based on a 2,000 calorie diet). Average Leading Gluten-Free Mixes: 120 calories; 22 net carbs; 0% vitamin C (Present daily value based on a 2,000 calorie diet). Serving Size: 1/4 cup. Caulipowder cauliflower-based baking mix has 80 calories per serving. The leading gluten-free baking mix brands average 120 calories per serving. Net carbs 14 g per serving [total carbohydrate (17 g) minus dietary fiber (3 g)]. (at)caulipowered. Facebook. Instagram. Twitter. Pinterest.
Dried Cauliflower, Medium Grain Brown Rice Flour, Brown Rice Flour, Rice Flour, Cassava Flour, Non-GMO Cornstarch, Sorghum Flour, Quinoa Flour, Psyllium Husk, Baking Powder (Monocalcium Phosphate, Baking Soda), Yeast, Salt, Sunflower Seed Protein.
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