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|Varied servings per container|
|Serving Size: about 2 oz (50 g)|
|Calories from Fat||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)|
|Saturated Fat||1.5 g (8%)|
|Trans Fat||0 g|
|Cholesterol||25 mg (9%)|
|Sodium||280 mg (12%)|
|Dietary Fiber||0 g (0%)|
|Protein||10 g (20%)|
Gluten Free. Inspected for Wholesomeness by U.S. Department of Agriculture.
Chicken, Roasted Tomatoes (Tomatoes, Canola Oil, Garlic, Oregano, Salt), Onion, Water, Sun Dried Tomatoes, (Tomatoes, Sulfur Dioxide), Salt, Basil, Spices, Sugar, Tomato Powder, Dextrose, Dehydrated Garlic, Extractives of Spices, Parsley, Sheep Casing. Contains Sulfites.
Keep Refrigerated. HOW TO COOK: (Cooking times may vary depending on your equipment. Cook to 165°F.) GRILL: Preheat grill on Medium-High for 10 min. Sear Sausage 5 min, turning to brown on all sides. Reduce heat to Medium, close cover; cook about 15 min, turning occasionally. STOVETOP: Place sausage in skillet on Medium heat. Cook 15-20 min, turning often to brown all sides.
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