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|8 servings per container|
|Serving Size: 2 oz (56 g)|
|Calories from Fat||70|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (12%)|
|Saturated Fat||3 g (15%)|
|Trans Fat||0 g|
|Cholesterol||30 mg (10%)|
|Sodium||270 mg (11%)|
|Total Carbohydrate||7 g (2%)|
Philadelphia's favorite. Quality since 1863. US inspected and passed by Department of Agriculture.
Pork Stock, Pork, Pork Skins, Corn Meal, Wheat Flour, Pork Hearts, Pork Livers, Pork Tongues, Salt, and Spices.
Keep refrigerated. For best quality, use within 7 days after opening. Serving Instructions: Slice 1/4 inch to 1/2 inch thick. Slices should not touch. Preheat pan to Medium heat (375 degrees F). Brown each side for approximately 10 minutes.
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