Wegmans All Natural

Buffalo-Style Fulley Cooked Chicken Sausage

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 Link (85g/3 oz)

 
Calories110
     Calories from Fat50

Amount Per Serving and/or % Daily Value*

Total Fat6 g (9%)
     Saturated Fat2 g (9%)
     Trans Fat0 g
Cholesterol60 mg (20%)
Sodium580 mg (24%)
Total Carbohydrate1 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein13 g

Vitamin A10%
Vitamin C6%
Calcium2%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Buffalo-Style Fulley Cooked Chicken Sausage
Product Details

Heat & Serve. Minimally processed, no artificial ingredients. Inspected for wholesomeness by USA Department of Agriculture. We guarantee it! - The Wegmans Family.

Ingredients

Chicken, Water, Salt. Contains less than 2% or less of: Flavorings (including Cayenne Pepper), Sugar, Distilled Vinegar, Lemon Juice Concentrate, Paprika, Dehydrated Garlic, Dehydrated Onion.

Directions

Keep Refrigerated. HOW TO HEAT: Heating times may vary depending on your equipment. Grill- Preheat grill on MEDIUM. Place sausage on grill and heat about 8 minutes or until hot, turning to brown all sides. BROIL - Preheat oven to BROIL with rack placed one level above center. place sausage on broiler pan or baking sheet. Broil about 6 minutes or until hot and browned, turn halfway through. Pan Fry - Place sausage in skillet coated with vegetable spray. Heat on MEDIUM about 10 minutes or until hot, turning to brown all sides.

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