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|varied servings per container|
|Serving Size: 1 broiled link (80g/2.8 oz.)|
|Calories from Fat||140|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||16 g (24%)|
|Saturated Fat||6 g (28%)|
|Trans Fat||0 g|
|Cholesterol||45 mg (15%)|
|Sodium||440 mg (18%)|
|Total Carbohydrate||1 g (0%)|
|Dietary Fiber||0 g (0%)|
|Potassium||250 mg (8%)|
Made with pork. A perfect combination of lemon, pepper, and sage, with a hint of beer for that authentic German taste.
Pork, Water, Corn Syrup Solids, Salt, Maltodextrin, Dextrose, Mustard, Beer (Barley, Malt, Corn Syrup, Hops, Yeast), Lemon Juice Solids, Natural Flavors.
Keep Refrigerated. HOW TO COOK: Cooking times may vary depending on your equipment. Cook to 165 F. GRILL: Preheat grill on MEDIUM-HIGH for 10 min, Sear sausage 5 min, turning to brown on all sides. Reduce heat to MEDIUM, close cover; cook about 10 min, turning occasionally. STOVETOP: Place sausage in skillet on MEDIUM heat. Cook about 20 min, turning often to brown all sides.
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