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Wegmans Ready To Cook
|1 servings per container|
|Serving Size: 1 pan, ckd (312 g)|
|Calories from Fat||340|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||38 g (58%)|
|Saturated Fat||18 g (90%)|
|Trans Fat||0 g (0%)|
|Cholesterol||125 mg (42%)|
|Sodium||470 mg (20%)|
|Total Carbohydrate||16 g (5%)|
|Dietary Fiber||3 g (12%)|
|Sugars||4 g (0%)|
|Protein||32 g (0%)|
|Vitamin A||831 IU (15%)|
|Vitamin C||29 mg (50%)|
|Calcium||46 mcg (4%)|
|Iron||3 mg (20%)|
ribeye, vegetables & an organic garlic parsley finishing butter
Beef, Onion, Zucchini, Tomatoes, Mushrooms, Bell Pepper, Corn, Finishing Butter (Salted Butter*, Garlic*, Lemon Juice*, Parsley*, Cultured Dextrose*, Sugar*, Sea Salt, Corn Starch*, Spice*, Cayenne Pepper*), Roasted Garlic (Garlic, Olive Oil, Salt, Black Pepper), Salt, Black Pepper, Parsley. *Organic Ingredient --- Option for Oven: Remove wrap. Bake at 350F for 20 - 23 min or until internal temp reaches 130 F (med), 145 F (well).
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
Grill: Preheat grill on HIGH 5 min. Remove wrap. Turn all grill burners to LOW. Place pan on grill, close lid and cook 25 min or until beef reaches 130 F (med), 145 F (well).
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